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tangerine marmalade

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English classics

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My mum loved marmalade. She would put it on her toast with ample amounts of butter and the more peel in the marmalade the better. I can close my eyes and see that toast next to her cup of English breakfast tea. This tangerine marmalade is also a fabulous duo with a classic English scone.

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Osconee

a tiny English bakery by Lisa Reeves

License 6247232 ANSI 1767742003Cottage Food Business
Conveniently located in Wire Park. Details with your order.
All items made to order

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This product was made in a home licensed kitchen that is not inspected by the state.

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